Monroe. News in brief

| 16 Jun 2021 | 02:22

    Our Father’s Kitchen Food Pantry seeks volunteers

    Our Father’s Kitchen Food Pantry is looking for several volunteers to pick up leftover produce from the Monroe Farmer’s Market on Sunday afternoons and take it to the Food Pantry refrigerators for distribution to its families later that week.

    Additionally, Sacred Heart’s Parish Outreach Program is backup delivery drivers for its Wednesday Mobile Food Pantry routes. To learn more, email to:

    - Nancy Kriz

    Village of Monroe schedules road repaving

    Milling and repaving will begin on Monday, June 21, and continue throughout the week.

    This will be taking place on the following roads:

    North Main Street (from Forest Avenue to Prospect Street)

    Charlton Place

    Brooks Avenue

    Franklin Avenue

    Residents are asked to refrain from parking in the streets between 6 a.m. and 6 p.m.

    If you have any questions, contact the Highway Department at 845-782-8341.

    Vendors announced for Monroe Farmers Market

    The Monroe Farmers Market, held each Sunday from 9 a.m. to 2 p.m. in the commuter parking lot off Millpond Parkway, features the following vendors:

    Chestnut Creek Baked Goods

    Cornell Cooperative Extension Orange County

    Cornucopia Concept Caterers

    Doc Pickle

    Florida Bakery & Deli

    Four Wall Farm

    Hens with Hatzz

    Hot Donna Soaps

    Ice Capps LLC

    Meredith’s Country Bakery

    The Ott’rageous Cookie Co.

    Peaceful Aromas

    R&G Produce, LLC

    Right from the Hive

    Terhune Orchards Farm Bakery, LLC